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Aseel Vegetable Ghee 16kg

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Aseel Vegetable ghee serves as a substitute for traditional ghee, it is made up almost entirely of hardened vegetable oil and is free from any milk products and is important ingredient in many Indian dishes. This product is sometimes known as vanaspati or clarified butter.

It is ideal for various forms of cooking, such as baking, sautéing and deep frying. It is also used as a spread on bread or vegetables.

Ingredients

Vegetable ghee is a vegetarian alternative to this product. It is made up almost entirely of hardened vegetable oil and is free from any milk products.